|3||lbs||Potatoes, clean and cut into 6 wedges|
|1 1/2||TBL||Toasted Onion Flakes|
|Salt and Pepper to taste, or leave out|
|Same with red pepper flakes or red pepper|
Preheat toaster oven to 400 F. Mix all in a Ziploc bag.
Place on flat pan in a single layer, skin side up.
Cook 15 minutes, then turn, skin side stays up. Cook another 15 minutes.
If tender, all finished, some potatoes will take 15 to 30 minutes longer.