Beets - sliced or diced (Hot Packed beets are best)
Salt and Pepper to taste
Drain liquid off beets, mix liquid with other ingredients and mix well.
Pour over beets in a saucepan, cover and heat for 5 minutes.
***Juice from Hot Packed beets can be used with more vinegar to make
Purple Hard Boiled Eggs, just steam eggs and cover with juice/vinegar blend.
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