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| 2 | CUP | Brown Sugar | ||
| 3 | Eggs - beaten | |||
| 2/3 | CUP | Shortening | ||
| 1/2 | TSP | Baking Soda in 1/4 CUP Water | ||
| 3 | CUP | Flour | ||
| 1 | TSP | Salt | ||
| 1/2 | TSP | Cloves | ||
| 1 | TSP | Cinnamon | ||
| 1/2 | CUP | Nuts | ||
| 1 | CUP | Raisins - boil until tender, dry, and roll in flour | ||
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Mix and spread thin layer in two 9x13 pans. Bake at 350F for 25 minutes.
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