Sweet Pickles
Luvie Dickinson
25-30 small Cucumbers - cover with boiling water, repeat for 3 days
8 CUP Sugar
1 QT Vinegar
2 TBL Pickling Spice in cheesecloth
5 TSP Pickling Salt
Mix and boil all except cucumbers. On the fourth day, cover cucumbers with syrup.
Drain off syrup and boil for days five and six.
On the seventh day, drain syrup and boil, pack the cucumbers in jars and cover with syrup. Hot Pack.

Back to Cooking