Pizza
Val
1/2 Cup Oil
 
 
 
diced onions, garlic clove, green pepper, pepperoni, oregano
 (all to taste)
 
Simmer above until tender, then add-
1 can tomatoes
1 lg can tomato sauce
Cook for an hour.

Crust

12 Cup Flour
1 Cup Crisco Oil
1 TBL Salt
2 Pkg Dry Yeast mix with 1 cup warm water
4 Cup Warm water

Knead, put in greased bowl, flip over and let rise one hour.

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